RABI CROP - AGRICULTURE

News: Wet March and wheat crop

 

What's in the news?

       2021-22 and 2022-23 have both seen unusual rabi (winter-spring) cropping seasons in terms of weather and yield loss, especially in wheat.

       But the patterns of rainfall and temperature variation and the damage to the standing crop as a result have been different in the two seasons.

 

Key takeaways:

       The 2021-22 season was marked by too much rain. The country received rainfall that was way above the “normal” long period average in every month from September 2021 to January 2022.

       This was followed by the hottest ever March in terms of average maximum temperatures.

 

Rabi Crop:

       Rabi crops are agricultural crops that are sown in winter and harvested in the spring.

       The rabi crops are sown around mid-November, preferably after the monsoon rains are over, and harvesting begins in April / May.

       The crops are grown either with rainwater that has percolated into the ground or using irrigation. Large rain in winter spoils the rabi crops but is good for kharif crops.

 

Examples of Rabi crops:

       Wheat, Barley, Oats, Gram, Peas, Mustard, and Linseed, among others.

 

Issues of climate change on Wheat:

       Wheat is sensitive to both heat stress and rain/ thunderstorms during the terminal grain filling and ripening period.

       Winter is the time when the crop’s ear heads are heavy with grains.

       The more the weight accumulated from grain-filling, the more vulnerable is the crop to rain. These, when accompanied by high-velocity winds, make the stems prone to “lodging” or bending and even falling flat on the ground.

 

Important Stats:

Production:

       Top Wheat Producing States: Uttar Pradesh > Punjab > Haryana

       Top Wheat Producing Countries: China > India > Russia.